These Foreign Roads - Travel and Food Website Image

We’re Kylee and Mark: two chefs turned globetrotters. We’ve been travelling the world for over a decade, experiencing cultures through cuisine. All the while finding ourselves undeniably drawn to the lesser-visited destinations of the world.

We’re here to help you do the same.

Through our in-depth travel guides, compelling stories and unique recipes; we hope to encourage those full of curiosity to step outside their realm of comfort. To go somewhere different, eat something new, and venture into the unknown.

Previously In

Colombia

Currently In

Canada

Next Destination

Unknown

 
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  • Bitterballen Recipe (Dutch Meatballs): The Better Beer Snack

    Bitterballen Recipe (Dutch Meatballs): The Better Beer Snack

    Bitterballen are an incredibly tasty beer snack that are here to shake up your snacking game. Because who doesn’t love salty beer snacks? Pretzels, chicken wings, dry ribs, mozza sticks… They’re all fantastic and wonderful and delicious. But they’re also a little played out. This bitterballen recipe from the Netherlands is going to change the way you snack. After all, we’re needy creatures, we want variety. A few years ago …
  • Our Journey Home; and Why We Made the Decision

    Our Journey Home; and Why We Made the Decision

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    Rewind Six Days Sunday. 15-03-20. Bogota, Colombia. The dark clouds rolling over Bogota from the mountains are an ominous sight that seems a fitting parallel to everything else that’s going on right now. I just …
  • More than Pupusas: The Best Food in El Salvador

    More than Pupusas: The Best Food in El Salvador

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    There’s a long-running misconception about Salvadorian food that the only thing they’re known for is pupusas. And while this national dish is arguably the most popular food in El Salvador — especially when it comes to a …
 
 
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